some of you who have been reading my blog for a while may be familiar with my adoration of jamie oliver, the iconic british chef. remember my fantastic meal at his unique restaurant, fifteen, many moons ago?
i have been travelling a lot, of late, to london and h and i synchronised a trip so we could relive some of our favourite london memories and dining at jamie's fifteen was definitely one of them. so we went back there for dinner with friends and i have to say how remarkably impressed we were.
i wasn't terribly hungry that day so just had a hearty bean soup with crusty bread and burrata (a gooey mozzarella from puglia) but they both were sooo good and a reminder of how the simplest but freshest ingredients can make all the difference in the world.
our friends treated me to a copy of jamie's latest cookbook "jamies does.." in which he shares recipes from spain, france, italy, greece, morocco, sweden! jamie just rocks, shall i say?!!



































